IS IT VEGAN?
Is 4-MEAT PIZZA SAUSAGE, BACON, CANADIAN STYLE BACON & PEPPERONI PIZZA, 4-MEAT PIZZA vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
part-skim milk
cheese cultures
salt
enzymes
bleached wheat flour
niacin
reduced iron
thiamin mononitrate
riboflavin
enzymes
folic acid
water
bha
propyl gallate
citric acid added to help protect flavor
soybean oil
whey
l-cysteine
mono-hydrochloride
sugar
yeast
tomato paste
spices
garlic powder
pork
dextrose
paprika
flavoring
beef
sodium nitrite
bht
citric acid
may contain water
smoke flavoring
oleoresin of paprika
lactic acid starter culture
sodium ascorbate
dehydrated garlic
canadian style bacon water
made from pork sirloin hips chunked and formed
sodium phosphates
natural smoke flavor
sodium erythorbate
bacon topping
ured
water
Full Ingredient List
mozzarella cheese (part-skim milk, cheese cultures, salt, enzymes), crust (wheat flour [bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid], water, lard [bha, propyl gallate with citric acid added to help protect flavor], soybean oil, dough conditioner [whey, l-cysteine, mono-hydrochloride], salt, sugar, yeast), sauce (water, tomato paste, spices, salt, sugar, garlic powder), cooked italian sausage (pork, spices, salt, dextrose, garlic powder, paprika, flavoring). pepperoni (pork, beef, salt, dextrose, sodium nitrite, bha, bht, citric acid, may contain water, spices, flavoring, smoke flavoring, paprika, oleoresin of paprika, lactic acid starter culture, sodium ascorbate, garlic powder, dehydrated garlic). canadian style bacon water added, made from pork sirloin hips chunked and formed, natural smoke flavor added (cured with water, salt, sugar, sodium phosphates, flavoring, natural smoke flavor, sodium erythorbate, sodium nitrite) bacon topping (cured with water, salt, sugar, sodium erythorbate and/or sodium nitrite. may contain: natural smoke flavoring, sodium phosphate.
UPC
042197003365
Created by
Steve