Is AHI TEMAKI HAND ROLL, AHI TEMAKI vegan?

sushi rice (white rice, water, seasoned vinegar [sugar, water, rice vinegar, salt, brown sugar]), tuna (tuna, carbon monoxide), surimi mix (imitation crabmeat [alaska pollock, water, wheat starch, sugar, potato starch, contains 2% or less of: canola oil, mirin wine {sake, sugar, salt, water, yeast extract}, salt, natural crab flavor {swimming crab, snow crab}, modified potato starch, potassium chloride, citric acid, paprika oleoresin, lycopene, color added], mayonnaise [soybean oil, egg yolks, distilled vinegar, high fructose corn syrup, egg whites, water, contains 2% or less of: salt, spice, calcium disodium edta {protect flavor}]), soy sauce (water, soybeans, wheat, salt, vinegar), avocado, cucumber, spicy aioli sauce (mayonnaise [soybean oil, egg yolks, distilled vinegar, high fructose corn syrup, egg whites, water, contains 2% or less of: salt, spice, calcium disodium edta {protect flavor}], sriracha hot chili sauce [chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xantham gum], seasoned vinegar [sugar, water, rice vinegar, salt, brown sugar]), seaweed, unagi sauce (mirin wine [water, dextrose, rice, corn syrup, salt], brown sugar, water, soy sauce [water, wheat, soybeans, salt], modified corn starch, caramel color), sesame seeds, green onion.

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