Is ANCIENT MULTI GRAIN BREAD, ANCIENT MULTI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

water whole wheat flour wheat flour malted barley flour niacin reduced iron thiamin mononitrate riboflavin folic acid sprouted whole wheat flour whole spelt flour sugar wheat gluten yeast organic flax seeds honey soybean oil sprouted wheat salt dextrose vinegar organic amaranth quinoa chia seeds flax seeds sunflower seeds barley flakes cultured sugar oat flakes sprouted rye cracked wheat pumpkin seeds whole rye natural flavors sprouted barley millet monoglycerides canola oil high oleic soybean oil sprouted millet sprouted oats sprouted flax seeds malted wheat flakes lactic acid sea salt buckwheat groats yellow corn flakes enzymes ascorbic acid rebaudioside a sunflower lecithin

Full Ingredient List

water, whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sprouted whole wheat flour, whole spelt flour, sugar, wheat gluten, yeast, organic flax seeds, contains less than 2% of each of the following: honey, soybean oil, sprouted wheat, salt, dextrose, vinegar, organic amaranth, quinoa, chia seeds, flax seeds, sunflower seeds, barley flakes, cultured sugar, oat flakes, sprouted rye, cracked wheat, pumpkin seeds, whole rye, natural flavors, sprouted barley, millet, monoglycerides, vegetable oil (contains one or more of the following: canola oil, soybean oil, high oleic soybean oil), sprouted millet, sprouted oats, sprouted flax seeds, malted wheat flakes, lactic acid, sea salt, buckwheat groats, yellow corn flakes, enzymes, ascorbic acid (dough conditioner), rebaudioside a (stevia extract), sunflower lecithin.

UPC

071010139806

Created by Steve