Is BACON, EGG, & CHEESE BISCUIT vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour niacin reduced iron thiamine mononitrate riboflavin folic acid enzymes water palm oil natural butter flavor and soy lecithin sweet whey calcium sulfate buttermilk adipic acid soy lecithin artificial butter flavor and beta carotene sodium aluminum phosphate dextrose sodium bicarbonate salt calcium propionate methylcellulose whole eggs whey soybean oil nonfat milk modified food starch xanthan gum citric acid natural butter flavor pasteurized milk cheese culture enzymes sodium citrate milkfat sodium phosphate sorbic acid apo-carotenol fully cooked bacon bacon sugar smoke flavoring sodium erythor

Full Ingredient List

biscuit: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, butter flavored shortening flake (palm oil, natural butter flavor and soy lecithin), buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid), shortening (palm oil, soy lecithin, artificial butter flavor and beta carotene), sodium aluminum phosphate, dextrose, sodium bicarbonate, salt, calcium propionate (preservative), methylcellulose. fully cooked egg patty: whole eggs, whey, soybean oil, nonfat milk, contains 2% or less of: modified food starch, salt, xanthan gum, citric acid, and natural butter flavor. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid (preservative), apo-carotenol (color), soy lecithin (non-sticking agent). fully cooked bacon (smoke flavoring added): bacon cured with: water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.

UPC

091945993588

Created by Steve