Are BAKED SNACK MIX DOUBLE CHEESE CRACKERS vegan?

cheese crackers (enriched flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], soybean oil and palm oil with tbhq for freshness, cheese made with skim milk [skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract for color], white cheddar cheese [milk, cheese cultures, salt, enzymes], salt, whey, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], paprika for color, maltodextrin, monosodium glutamate, yeast, whey protein concentrate, butter [cream, salt], baking soda, natural and artificial flavors, lactic acid, calcium lactate, paprika oleoresin for color, disodium phosphate, citric acid, turmeric extract for color, annatto extract for color, soy lecithin), pretzels (enriched flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], salt, corn syrup, vegetable oil [corn, canola, and/or soybean oil], barley malt extract, yeast, baking soda), cheese curls (degerminated yellow corn meal, vegetable oil [corn, canola, cottonseed, and/or soybean oil], whey, salt, maltodextrin, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], monosodium glutamate, torula yeast, disodium phosphate, sour cream [cream, nonfat milk, cultures], autolyzed yeast extract, yellow 6, sunflower oil, natural and artificial flavors, yellow 5, disodium inosinate, disodium guanylate, butter oil), bread slices (enriched flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), riboflavin (vitamin b2), folic acid], vegetable oil [corn, canola, or soybean oil], salt, whey, nonfat milk, corn syrup, yeast, citric acid), soybean oil with tbhq for freshness, contains two percent or less of cheddar cheese (milk, cheese cultures, salt, enzymes), salt, whey, butter (cream, salt), buttermilk powder, onion powder, monosodium glutamate, maltodextrin, nonfat milk, disodium phosphate, garlic powder, citric acid, natural and artificial flavors, disodium inosinate, disodium guanylate, yeast, soy lecithin, yellow 5, yellow 6.

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