Is BANQUET Chicken Pasta Marinara, 6.5 OZ vegan?

ingredients: zesty marinara sauce (water, tomatoes, onions, parmesan cheese [part-skim milk, cheese culture, salt, enzymes], sugar, modified corn starch, soybean oil, crushed garlic [garlic, citric acid], worcestershire sauce [vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract], salt, whole basil, dehydrated onion, flavoring [potassium chloride, ammonium chloride, yeast extract, natural flavor {lactic acid, citric acid}], ground fennel, citric acid), chicken patty (water, mechanically separated chicken [sodium tripolyphosphate, extractives of rosemary, and citric acid], breader [bleached wheat flour, yellow corn flour, spices, salt, leavening {sodium aluminum phosphate, sodium bicarbonate}, partially hydrogenated soybean oil, natural flavor], textured soy protein concentrate, batter [water, yellow corn flour, corn starch, salt, spices, guar gum, leavening {sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate}, garlic powder], isolated soy protein with less than 2% lecithin, salt, autolyzed yeast extract, sodium tripolyphosphate, flavoring [spice extractive with soybean oil, mono and diglycerides, sunflower lecithin], oleoresin of black pepper), cooked rigatoni (water, enriched pasta [durum wheat semolina, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], soybean oil)._x000d_contains: milk, fish (anchovies), soy, wheat.

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