Is BANQUET Spaghetti And Meatballs, 9 OZ vegan?

spaghetti (water, enriched pasta [durum wheat semolina, egg white, niacin, iron, thiamine mononitrate, riboflavin, folic acid], soybean oil), spaghetti sauce (water, tomato paste, onions, parmesan cheese [part-skim milk, cheese culture, salt, enzymes], sugar, modified corn starch, soybean oil, crushed garlic [garlic, citric acid], worcestershire sauce [vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract], salt, whole basil, dehydrated onion, flavor [potassium chloride, ammonium chloride, yeast extract, flavoring, lactic acid, citric acid], ground fennel, citric acid), meatballs (mechanically separated chicken [chicken, salt, natural flavorings, citric acid], pork, beef, water, soy flour, caramel color, soy protein concentrate with less than 2% soy lecithin, enriched bleached wheat flour [{niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, durum flour, leavening {sodium bicarbonate, sodium acid pyrophosphate}, yeast], crushed garlic [garlic, citric acid], dehydrated onion, soy sauce [water, wheat, soybeans, salt], caramel color, sodium tripolyphosphate, salt, spice, flavoring [spice extractive with soybean oil, mono and diglycerides, sunflower lecithin]). contains: egg, fish (anchovies), milk, soy, wheat.

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