Are BBQ RANCH CHICKEN TACOS WITH CRISPY JALAPEOS, BBQ RANCH CHICKEN TACOS vegan?

diced boneless skinless chicken breasts (boneless, skinless, diced chicken breast, containing up to 10% solution of water, food starch and salt), small flour tortillas (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, sugar, salt, sodium bicarbonate, sodium aluminum phosphate, potassium sorbate [a preservative], fumaric acid, mono & diglycerides, calcium propionate [a preservative], enzyme, dough conditioner [sodium metabisulfite]), corn kernels, slaw mix (green cabbage, red cabbage, matchstick carrots), buttermilk ranch dressing (soybean oil, water, cultured buttermilk, egg yolk, vinegar, contains less than 2% of salt, monosodium glutamate, sugar, buttermilk solids, onion powder, titanium dioxide, maltodextrin, garlic powder, lactic acid, xanthan gum, propylene glycol alginate, natural flavor, sodium bisulfate, potassium sorbate [preservative], glucono delta lactone, spice, autolyzed yeast extract, mustard flour, calcium disodium edta [to protect flavor]), shredded cheddar-jack cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, and annatto vegetable color], monterey jack cheese [pasteurized milk, cheese cultures, salt, enzymes], corn starch [anti-caking agent]), crispy jalapeos (jalapeo peppers, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sunflower, safflower and/or canola oil, salt), bbq spice rub (brown sugar, spices including paprika, dehydrated vegetables [garlic, onion, chili pepper], salt, silicon dioxide [to prevent caking], canola oil)

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