IS IT VEGAN?
Is BIG TEXAS PASTRIES ROLL, CINNAMON vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
wheat flour
malted barley flour
niacin
reduced iron
thiamine mononitrate
riboflavin
folic acid
sugar
water
palm oil
salt
monoglycerides
whey
sodium benzoate
natural and artificial flavor
citric acid
beta carotene
vitamin a palimitate
egg whites
yeast
dextrose
mono-and diglycerides
defatted enzyme active soy flour
guar gum
wheat gluten
sodium acid pyrophosphate
baking soda
ammonium sulfate
enzymes
calcium sulfate
calcium propionate
potassium sorbate
tocopherols
beta carotene color
eggs
cinnamon
calcium carbonate
corn starch
alkali
fumaric acid
molasses
xanthan gum
agar
sodium hexametaphosphate
nonfat milk
sodium steroyl lactylate
ascorbic acid added as a dough conditioner
natural and artificial flavor
artificial flavors
titanium dioxide
monocalcium phosphate
soybean oil
soybean oil
Full Ingredient List
bleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, margarine (palm oil, water, salt, monoglycerides, whey, sodium benzoate (preservative), natural and artificial flavor, citric acid, beta carotene (color), vitamin a palimitate), egg whites, contains less than 2% of each of the following: yeast, dextrose, mono-and diglycerides, defatted enzyme active soy flour, guar gum, wheat gluten, leavening (sodium acid pyrophosphate, baking soda), ammonium sulfate, salt, enzymes, calcium sulfate, preservatives (calcium propionate, potassium sorbate, tocopherols), beta carotene color, yeast, eggs, cinnamon, palm oil, calcium carbonate, corn starch, cocoa (processed with alkali), fumaric acid, molasses, xanthan gum, agar, sodium hexametaphosphate, nonfat milk, whey (milk), sodium steroyl lactylate, ascorbic acid added as a dough conditioner, natural & artificial flavors, titanium dioxide (color), monocalcium phosphate, soybean oil, soy lecithin.
UPC
013087209167
Created by
Steve