Is BLUEBERRY CREAM CHEESE COFFEE CAKE, BLUEBERRY CREAM CHEESE vegan?

dough (danish base [enriched wheat bleached {flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid}, sugar, palm oil, dextrose, wheat starch, mono & diglycerides, leavening {baking soda, sodium acid pyrophosphate, monocalcium phosphate}, salt, 2% or less of beta-carotene {color}, citric acid, corn starch, eggs, potato flour, preservative {sodium propionate}, sodium stearoyl lactylate, soy flour, soybean oil, vital wheat gluten, whey), patent flour (enriched wheat flour, (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour], water, yeast, all purpose shortening [interesterifled soybean oil, hydrogenated cottonseed oil]), filling (blueberry filling (blueberries, corn syrup, high fructose corn syrup, water, modified food starch (corn}, 2% or less of: dextrose, citric acid, preservatives (sodium benzoate, potassium sorbate), salt, splces, natural flavor], cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum], sugar, cake flour (bleached wheat flour), natural blueberry flavor water, invert syrup, and alcohol], all purpose shortening [interesterified soybean oil, hydrogenated cottonseed oil], xanthan gum, butter and vanilla flavor [natural and artificial flavors (dextrose, corn starch, less than .1% turmeric, less than .1% apo carotenal, alcohol, natural mixed tocopherols }], salt (contains yellow prussiate of soda (anticaking agent)], vanilla flavor water, propylene glycol, alcohol, artificial flavors, citric acid]), white donut icing (sugar, water, palm oil, 2% or less of: agar-agar, carob bean gum, glucono delta-lactone, mono & diglycerides, natural and artificial flavor [milk], preservatives (potassium sorbate, sodium propionate, sorbic acid), salt, sulfites, titanium dioxide (color]), honey glaze (corn syrup, high fructose corn syrup, water, honey, sugar, 2% or less of: dextrose, pectin, phosphoric acid, sodium benzoate [preservative]).

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