IS IT VEGAN?

Is BOURBON BBQ BACON CHEESEBURGER SANDWICHES, BOURBON BBQ BACON vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

fully cooked flamebroiled chopped beef steak glazed beef encapsulated salt sodium phosphates salt spice glazed water apple cider vinegar tomato paste brown sugar molasses bourbon modified corn starch distilled white vinegar sugar tamarind extract onions garlic cloves natural flavorings chili pepper extract natural flavor garlic powder onion powder wheat flour niacin reduced iron thiamine mononitrate riboflavin enzymes folic acid soybean oil sesame seeds yeast yeast sorbitan monostearate ascorbic acid and citric acid calcium propionate calcium sulfate wheat starch enzymes milk cheese culture milkfat sodium citrate salt sorbic acid as a preservative

Full Ingredient List

fully cooked flamebroiled chopped beef steak glazed with bourbon barbecue sauce: beef, encapsulated salt, sodium phosphates, salt, spice glazed with bourbon barbecue sauce (water, apple cider vinegar, tomato paste, brown sugar, molasses. bourbon, modified corn starch, worcestershire sauce [distilled white vinegar, molasses, water, salt, sugar, tamarind extract, onions, garlic, cloves natural flavorings, chili pepper extract], salt, natural flavor. garlic powder, onion powder). sesame seed bun: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate. riboflavin, enzyme, folic acid), water, sugar, soybean oil, contains 2% or less or: sesame seeds yeast yeast sorbitan monostearate, ascorbic acid), salt, monoglycerides (with ascorbic acid [vitamin c] and citric acid (antioxidants]), calcium propionate (preservative). calcium sulfate, wheat starch, ascorbic acid, enzymes. pasteurized process cheddar cheese: cheddar cheese (milk cheese culture, salt, enzymes), milkfat, water, sodium citrate salt, sorbic acid as a preservative, oleoresin paprika (color), annatto (color), with sunflower lecithin added for slice separation, pasteurized process white american cheese: cultured milk and skim cream, sodium citrate, salt, sodium phosphate, acid (preservative), enzymes, soy lecithin (non-sticking agent), fully cooked bacon (smoke flavoring added): bacon cured with: water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrate.

UPC

071421912456
Created by Steve