Is Bread Sticks, Multigrain, Par-Baked, 5"" vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour ascorbic acid niacin reduced iron thiamine mononitrate riboflavin folic acid water rye flakes wheat flakes yeast sugar oat flakes salt sodium stearoyl lactylate datem calcium sulfate wheat gluten soybean oil palm oil enzymes vegetable protein calcium peroxide potassium iodate rye flour ground caraway sesame seeds flax seeds millet seeds molasses lactic acid sodium diacetate dill calcium propionate

Full Ingredient List

enriched wheat flour (wheat flour, malted barley flour, ascorbic acid [as a dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flakes, wheat flakes, yeast, sugar, oat flakes, contains 2% or less of the following ingredients: salt, sodium stearoyl lactylate, datem, calcium sulfate, wheat gluten, soybean oil, palm oil, enzymes, vegetable protein (corn based), calcium peroxide, potassium iodate, rye flour, ground caraway, sesame seeds, flax seeds, millet seeds, molasses, soybean oil, lactic acid, sodium diacetate, dill, calcium propionate (as a mold inhibitor)

UPC

00737410073668

Created by Steve