Is CAKE vegan?

sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, egg whites, partially hydrogenated palm kernel oil, soybean oil, eggs, high fructose corn syrup, dextrose, molasses, contains less than 2% of the following: corn syrup, sweetened condensed milk (condensed milk, sugar), white chocolate curls (sugar, cocoa butter, whole milk powder, whey powder (a milk derivative), lactose (from milk), soy lecithin (an emulsifier), natural flavor), leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), sodium caseinate (a milk derivative), wheat starch, modified tapioca starch, salt, propylene glycol mono and diesters of fats and fatty acids, whey (a milk derivative), natural and artificial flavor, palm oil, mono and diglycerides, cream (from milk), polysorbate 60, modified cornstarch, glycerine, carbohydrate gum, guar gum, sodium stearoyl lactylate, xanthan gum, soy lecithin, to preserve freshness (potassium sorbate, propylene glycol), corn syrup solids, pectin, soy protein concentrate, polyglycerol esters of fatty acids, sea salt, disodium phosphate, partially hydrogenated soybean oil, citric acid, carrageenan.

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