Is CANADIAN BACON, EGG & CHEESE ENGLISH MUFFINS, CANADIAN BACON, EGG & CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

bleached wheat flour malted barley flour niacin reduced iron thiamine mononitrate riboflavin folic acid water yeast wheat gluten salt sucrose hydrogenated soybean cottonseed oil corn meal datem enzymes azodicarbonamide ascorbic acid calcium citrate calcium propionate and potassium sorbate egg whites whole eggs modified food starch xanthan gum white pepper citric acid canadian bacon sugar sodium lactate sodium phosphate flavoring sodium diacetate sodium nitrite pasteurized milk cheese culture milkfat sodium hexametaphosphate sorbic acid apocarotenol

Full Ingredient List

english muffin: enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten. contains less than 2% or less of each of the following: salt, sucrose, hydrogenated soybean and/or cottonseed oil, corn meal, dough conditioners (may contain one or more the following: datem, enzymes, azodicarbonamide, ascorbic acid, calcium citrate), calcium propionate and potassium sorbate (preservatives). egg patty: egg whites, whole eggs, water, modified food starch, salt, xanthan gum, white pepper, citric acid. canadian bacon, water added: cured with water, sugar, salt, contains 2% or less of: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite. pasteurized process cheddar cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, salt, sodium hexametaphosphate, sorbic acid (preservative), apocarotenol (color).

UPC

075900007091

Created by Steve