Is CAVATAPPI PASTA IN A CREAMY SIGNATURE CHEESE SAUCE WITH SHREDDED CHEDDAR CHEESE, MAC & CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

whole milk pasteurized milk cheese cultures salt enzymes cultured milk and skim milk cream sodium phosphate lactic acid cultured reduced fat milk modified food starch monoglycerides diglycerides carrageenan carob bean gum vitamin a palmitate heavy cream annatto color cheese culture canola oil sea salt onion powder sodium citrate garlic powder ground red pepper spices nisin water semolina niacin iron thiamine mononitrate riboflavin folic acid expeller pressed canola oil extra virgin olive oil shredded mild cheddar cheese eddar cheese pasteurized milk salt

Full Ingredient List

mac and cheese mix (white mac and cheese sauce [whole milk, cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes}, process american cheese product {cultured milk and skim milk, cream, sodium phosphate, salt, lactic acid, enzymes}, buttermilk {cultured reduced fat milk, salt, modified food starch, monoglycerides, diglycerides, carrageenan, carob bean gum, vitamin a palmitate}, heavy cream, extra sharp yellow cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes, annatto color}, mild white cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, modified food starch, canola oil, sea salt, onion powder, sodium citrate, garlic powder, ground red pepper, spices, nisin], cooked cavatappi pasta [water, enriched cavatappi macaroni pasta {semolina (wheat), niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid}, expeller pressed canola oil, extra virgin olive oil]), shredded mild cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [mold inhibitor]).

UPC

725439805223

Created by Steve