Is CHEESE MOZZARELLA, PARMESAN, AND ROMANO CHEESES, BASIL, AND OREGANO CLASSIC THIN CRUST PIZZA, CHEESE vegan?

crust (wheat flour, water, soybean oil, bread crumbs [wheat flour, yeast, sugar, salt], cheese blend [parmesan cheese {cultured, part-skim milk, salt, enzymes}, romano cheese from cow's milk {cultured, part-skim milk, salt, enzymes) powdered cellulose, salt], soy lecithin, yeast, sugar, degerminated yellow corn meal, palm oil, breading mix [wheat flour, dextrose, modified corn starch, salt, mono and diglycerides, soybean oil, rice starch, wheat starch, yeast, extractives of paprika, natural flavor, soy lecithin], salt, pasteurized nonfat dry milk, sour concentrate [corn starch, wheat flour, fumaric acid, salt, lactic acid, acetic acid], wheat gluten, sodium bicarbonate, granulated garlic), low moisture whole milk mozzarella cheese (pasteurized milk cheese cultures, salt, enzymes), sauce (tomato puree, water, tomato paste, soybean oil, seasoning [salt, oregano, garlic powder, basil, black pepper]), parmesan and romano cheeseblend (parmesan cheese [pasteurized milk, cheese cultures, salt, rennet], romano cheese [pasteurized milk, cheese cultures, salt, rennet]), oregano, granulated garlic, basil.

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