Is CHEESE STUFFED CRUST PIZZA, PEPPERONI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

flour niacin reduced iron thiamine mononitrate riboflavin folic acid enzymes water pasteurized milk cheese cultures salt enzymes modified food starch methylcellulose soybean oil sugar yeast palm oil malt extract diacetyl tartaric acid ester of mono and diglycerides wheat gluten dextrose malted barley flour guar gum active malt flour calcium pyrophosphate ascorbic acid l-cysteine sodium bicarbonate sodium aluminum phosphate tomato paste paprika spices onion powder garlic powder pasteurized cultured part-skim milk xanthan gum pasteurized part-skim milk cheese cultures pepperoni ork beef lactic acid starter culture oleoresin of paprika flavoring sodium nitrite

Full Ingredient List

crust: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, part-skim mozzarella cheese ([pasteurized milk, cultures, salt, enzymes], modified food starch, methylcellulose), soybean oil, sugar, yeast, palm oil, malt extract, dough conditioners (diacetyl tartaric acid ester of mono and diglycerides, wheat gluten, sugar, dextrose, malted barley flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme, l-cysteine), salt, sodium bicarbonate, sodium aluminum phosphate. toppings: sauce (water, tomato paste, soybean oil, modified food starch, salt, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], spices, garlic powder, xanthan gum), low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid).

UPC

041130389177

Created by Steve