Is CHEESEBURGER vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour niacin reduced iron thiamine mononitrate riboflavin folic acid enzymes water sugar soybean oil sesame seeds yeast sorbitan monostearate ascorbic acid salt calcium propionate monoglycerides ascorbic acid and citric acid calcium sulfate enzymes wheat starch fully cooked flamebroiled chopped beef steak beef encapsulated salt potassium phosphate maltodextrin spice modified corn starch grill flavor smoke flavor corn syrup solids pasteurized milk cheese culture milkfat sodium citrate sodium phosphate sorbic acid paprika and annatto soy lecithin

Full Ingredient List

sesame seed bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, sesame seeds, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, calcium propionate (preservative), monoglycerides with ascorbic acid and citric acid (antioxidants), calcium sulfate, enzymes, wheat starch, ascorbic acid. fully cooked flamebroiled chopped beef steak (smoke flavor added): beef, encapsulated salt, potassium phosphate, salt, maltodextrin (from corn), spice, modified corn starch, grill flavor (from partially hydrogenated soybean/cottonseed oil), smoke flavor, corn syrup solids. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), milkfat, water, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), paprika and annatto (for color), soy lecithin (non-sticking agent).

UPC

011110906526

Created by Steve