Is CHEESECAKE, SALTED CARAMEL vegan?

cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean gum, xanthan gum, guar gum]), caramel spread (corn syrup, sweetened condensed milk [milk, sugar], water, palm oil, cream, glycerin, pectin, salt, disodium phosphate, soy lecithin, natural and artificial flavors, carrageenan, potassium sorbate), sugar, water, honey graham crumbs (unbleached wheat flour, graham flour, sugar, palm, and palm kernel oil, molasses, honey, salt, sodium bicarbonate), whole eggs with citric acid (as preservative), sour cream (cultured cream, modified food starch, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate [preservative]), margarine (palm oil, water, salt, mono and diglycerides, artificial butter flavor, colored with annatto, calcium disodium edta [as preservative], vitamin a palmitate added), corn starch, dark brown sugar, natural flavors, whey protein concentrate, caramel color, cream, milk, salt, lactic acid, orange juice from concentrate (water, orange juice concentrate), natural and artificial flavors [milk, sugar, salt], lemon juice from concentrate (water, lemon juice concentrate, sodium bisulfite and sodium benzoate [as preservatives], lemon oil), modified food starch, spice, xanthan gum, potassium sorbate [preservative], enzymes, cheese culture, soy lecithin.

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