Is CHICKEN ALFREDO FULLY COOKED WHITE MEAT CHICKEN, PENNE PASTA, AND VEGETABLES WITH A CREAMY ALFREDO SAUCE, CHICKEN ALFREDO vegan?

cooked pasta (water, enriched semolina (durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), alfredo sauce: water, cream (water, edible vegetable fat [hydrogenated oil], liquid glucose, emulsifiers [sodium lactate, mono and diglycerides, propylene glycol, soy lecithin, sorbitan monostearate] caseinate, acidity regulators (sodium citrate, sodium phosphate]), stabilizers (modified food starch, guar gum, xanthan gum, hydroxypropyl methylcellulose), parmesan cheese (cow's milk, lactic acid fermentation, salt, enzyme [chymax], pasteurized milk, starter culture, salt, rennet), seasoning powder (wheat flour, sugar, corn starch, iodized salt, milk solids [whey powder, lactose], dehydrated vegetable [onion, garlic], yeast extract, white pepper, acidifying agents [citric acid, malic acid], guar gum), butter (pasteurized cream from cow's milk, salt), sunflower oil, refined flour, garlic, salt, black pepper, xanthan gum, dry parsley, dry basil, dry oregano, chili powder, fully cooked italian style diced chicken breast with rib meat - caramel color added (boneless, skinless, chicken breast with rib meat, water), seasoning [modified food starch, romano cheese {skim cow's milk, cheese culture, salt, enzymes}, sugar, dehydrated garlic, dehydrated onion, natural flavor, salt, sodium phosphates], seasoning [salt, corn flour, maltodextrin, corn starch, paprika, defatted soy flour, spices, baking powder {sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate monocalcium sulfate}, caramel color, extractive of paprika]), broccoli florets, carrots, green peas.

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