IS IT VEGAN?
Is CHICKEN BACON RANCH DRESSING, BUFFALO STYLE CHICKEN, BACON, CHEDDAR & MOZZARELLA CHEESE ON A CRUST PIZZA, CHICKEN BACON RANCH vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
wheat
malted barley
water
soybean oil
yeast
salt
dextrose
sodium aluminum phosphate
sodium bicarbonate
calcium propionate
soy lecithin
pasteurized part skim milk
cheese cultures
enzymes
buffalo style seasoned chicken breast
icken breast
rib meat
maltodextrin
tapioca starch
aged cayenne peppers
vinegar
garlic powder
modified corn starch
spice
sugar
extractives of paprika
onion powder
extractives of annatto
natural flavor
expeller pressed sunflower oil
sodium diacetate
modified tapioca starch
sodium phosphate
black pepper
water
coconut oil
corn syrup solids
buttermilk
modified food starch
sour cream
cultured cream
nonfat milk
garlic
yeast extract
whey protein concentrate
cultured d
Full Ingredient List
crust: (flour [wheat, malted barley], water, soybean oil, contains 2% or less of the following: yeast, salt, dextrose, leavening [sodium aluminum phosphate, sodium bicarbonate], calcium propionate [preservative] soy lecithin). mozzarella cheese: low moisture part skim milk (pasteurized part skim milk, cheese cultures, salt, enzymes). buffalo style seasoned chicken breast with rib meat: (chicken breast with rib meat, water, seasoning [salt, maltodextrin, tapioca starch, hot sauce (aged cayenne peppers, vinegar, salt, garlic powder), vinegar, modified corn starch, spice, sugar, extractives of paprika, onion powder, extractives of annatto. natural flavor, expeller pressed sunflower oil, sodium diacetate], modified tapioca starch, sodium phosphate, black pepper. ranch sauce: (water, coconut oil, corn syrup solids, buttermilk [dried], modified food starch, sour cream [dried] (cultured cream, nonfat milk), garlic & onion powder, yeast extract, salt, maltodextrin, whey protein concentrate, cultured diary product [whey protein concentrate, skim milk, yogurt cultures {l. bulgaricus, s. thermophious}, heat treated after culturing], sodium caseinate, vinegar [dried], lactic acid, spice, dipotassium phosphate, mono & diglycerides, xantham gum, calcium lactate, parsley [dried], soybean oil). bacon: cured with: (water, salt, sodium erythorbate, sodium nitrite). may contain sugar, smoke flavoring, sodium phosphate. cheddar cheese: (pasteurized milk, cheese cultures, salt, enzymes, annatto (color)).
UPC
028704474002
Created by
Steve