Is CHICKEN BAKES, CHICKEN vegan?

dough ingredients: flour (enriched wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, oil blend (canola oil, extra virgin olive oil), contains less than 2% of honey blend (corn syrup, high fructose corn syrup, honey), dough conditioner [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), monoglycerides, guar gum, corn syrup solids and 2% or less of the following: soybean oil, enzymes (contains wheat), salt], salt, wheat gluten, dry yeast, ascorbic acid. filling ingredients: chicken breast strips with rib meat [chicken breast with rib meat, water, isolated soy protein product (isolated soy protein, modified food starch, starch, carrageenan, lecithin), salt, sodium phosphate, sugar, dextrose, flavorings]; caesar dressing [soybean oil, water, corn vinegar, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), eggs, salt, contains less than 2% of sugar, spices, distilled vinegar, xanthan gum, anchovy extract (maltodextrin, anchovy extract, salt), dehydrated garlic, lemon juice concentrate, dehydrated onion, sodium benzoate, caramel color, calcium disodium edta]; mozzarella and provolone cheese blend [low moisture part-skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized whole milk, cheese cultures, salt, enzymes)]; bacon (cured with water, salt, sodium nitrite, may also contain sugar, brown sugar, sodium erythorbate, potassium chloride, dextrose, sodium ascorbate, sodium phosphates, smoke flavoring); shredded parmesan cheese (part skimmed pasteurized cow's milk, cheese cultures, salt, enzymes); green onions.

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