IS IT VEGAN?

Are CHICKEN ENCHILADAS TOPPED WITH TRADITIONAL ENCHILADA SAUCE, CHICKEN ENCHILADAS vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

water chicken onion pasteurized milk cheese culture salt enzymes annatto potato starch corn starch powdered cellulose textured soy flour green chile vegetable oil cumin garlic modified food starch corn starch soybean oil lime tomato paste sugar chili pepper food starch-modified distilled white vinegar spices onion powder garlic powder rice black beans calcium chloride spices extractive of paprika and turmeric natural flavors pasteurized whole milk cream sodium phosphate guar gum carrageenan locust bean gum gum acacia non-fat dry milk cultures potassium sorbate pasteurized part-skim milk sea salt

Full Ingredient List

enchiladas (water, chicken, onion, cheddar and jack cheese blend (pasteurized milk, cheese culture, salt, enzymes, annatto{color}], potato starch, corn starch, powdered cellulose [added to prevent caking]), textured soy flour, green chile, vegetable oil (soybean oil), salt, cumin, garlic, modified food starch, corn tortilla (corn, soybean oil, lime), sauce (water, tomato paste, sugar, chili pepper, salt, soybean oil, food starch-modified, distilled white vinegar, spice, onion powder, garlic powder), seasoned rice and beans (rice, black beans, onion powder, chili pepper, salt, garlic powder, sugar, calcium chloride, spices, extractive of paprika and turmeric (color], natural flavors), crema (pasteurized grade a whole milk, cream, stabilizer [modified food starch, sodium phosphate, guar gum, carrageenan, locust bean gum, gum acacia), salt, non-fat dry milk, cultures, annatto [color), potassium sorbate (preservative]), cotija cheese (pasteurized grade a part-skim milk, sea salt, cultures & enzymes), cellulose (anti-caking agent), cilantro.

UPC

078742374147
Created by Steve