IS IT VEGAN?
Are CHICKEN ENCHILADAS TOPPED WITH TRADITIONAL ENCHILADA SAUCE, CHICKEN ENCHILADAS vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
water
chicken
onion
pasteurized milk
cheese culture
salt
enzymes
annatto
potato starch
corn starch
powdered cellulose
textured soy flour
green chile
vegetable oil
cumin
garlic
modified food starch
corn starch
soybean oil
lime
tomato paste
sugar
chili pepper
food starch-modified
distilled white vinegar
spices
onion powder
garlic powder
rice
black beans
calcium chloride
spices
extractive of paprika and turmeric
natural flavors
pasteurized whole milk
cream
sodium phosphate
guar gum
carrageenan
locust bean gum
gum acacia
non-fat dry milk
cultures
potassium sorbate
pasteurized part-skim milk
sea salt
Full Ingredient List
enchiladas (water, chicken, onion, cheddar and jack cheese blend (pasteurized milk, cheese culture, salt, enzymes, annatto{color}], potato starch, corn starch, powdered cellulose [added to prevent caking]), textured soy flour, green chile, vegetable oil (soybean oil), salt, cumin, garlic, modified food starch, corn tortilla (corn, soybean oil, lime), sauce (water, tomato paste, sugar, chili pepper, salt, soybean oil, food starch-modified, distilled white vinegar, spice, onion powder, garlic powder), seasoned rice and beans (rice, black beans, onion powder, chili pepper, salt, garlic powder, sugar, calcium chloride, spices, extractive of paprika and turmeric (color], natural flavors), crema (pasteurized grade a whole milk, cream, stabilizer [modified food starch, sodium phosphate, guar gum, carrageenan, locust bean gum, gum acacia), salt, non-fat dry milk, cultures, annatto [color), potassium sorbate (preservative]), cotija cheese (pasteurized grade a part-skim milk, sea salt, cultures & enzymes), cellulose (anti-caking agent), cilantro.
UPC
078742374147
Created by
Steve