Is CHIMICHANGAS, STEAK & CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour niacin reduced iron thiamine mononitrate riboflavin folic acid water beef steak green chiles citric acid soybean oil pasteurized milk cheese cultures salt enzymes annatto onions long grain parboiled rice enriched iron thiamine green bell peppers tomato paste crushed red pepper flavorings beef stock powder sugar natural flavor thiamin hydrochloride modified food starch corn flour sodium bicarbonate corn starch sodium aluminum sulfate calcium sulfate monocalcium phosphate whey l-cysteine hydrochloride guar gum sodium stearoyl lactylate caramel color prefried in vegetable oil

Full Ingredient List

bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, beef steak, green chile peppers (green chiles, citric acid), soybean oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), onions, contains less than 2% of: monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), long grain enriched parboiled rice (long grain parboiled rice enriched with niacin, iron, thiamine, folic acid), green bell peppers, tomato paste, crushed red pepper, flavorings, beef flavor (beef stock powder, salt, sugar, natural flavor, thiamin hydrochloride), modified food starch, corn flour, leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), dough conditioner (whey, l-cysteine hydrochloride), guar gum, sodium stearoyl lactylate, salt, caramel color. prefried in vegetable oil.

UPC

073202899680

Created by Steve