Is CRISPY THIN CRUST CHICKEN PIZZA vegan?

crust (enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, contains 2% or less of: yeast, vinegar, sugar, salt, dough conditioner [wheat flour, ascorbic acid, enzymes], calcium propionate [preservative], soy lecithin [processing aid]), bbq sauce (water, seasoning [brown sugar powder, sugar, molasses powder {refinery syrup, cane molasses, caramel color}, salt, natural hickory smoke flavor, garlic powder, caramel color, spice], tomatoes, vinegar), cheeses (low moisture part skim mozzarella [pasteurized part skim milk, cheese cultures, salt, enzymes], smoked gouda [pasteurized milk, cheese culture, salt, enzymes, annatto color and natural flavors]), bbq seasoned chicken (chicken [boneless skinless chicken breast meat with rib meat, water, isolated soy protein product {isolated soy protein, modified food starch, unmodified cornstarch, carrageenan with less than 2% soy lecithin}, seasoning {potassium citrate, citric acid, sodium diacetate, vegetable oil), salt, sodium phosphates, carrageenan], seasoning [sugar, salt, molasses powder {refinery syrup, cane molasses, cane caramel color}, tomato powder, autolyzed yeast extract, maltodextrin, spices, onoin powder, modified cornstarch, garlic powder, natural smoke flavor]), red onion, parsley.

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