Is CROISSANT SAUSAGE, EGG & CHEESE SANDWICHES, CROISSANT SAUSAGE, EGG & CHEESE vegan?

croissant: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono & diglycerides, potassium sorbate and citric acid (added as preservatives), natural and artificial flavors, beta-carotene vitamin a palmitate), high fructose corn syrup, oat fiber, yeast, soy fiber, contains 2% or less of the following: soybean oil, salt, eggs, calcium propionate and potassium sorbate (preservatives), modified cellulose, natural & artificial flavors (dextrose, sugar, maltodextrin, acacia gum, capric/caprylic triglycerides), pork sausage patty: pork, water, contains 2% or less of: salt, sugar, sodium phosphate, spice, dextrose, flavoring, bha, propyl gallate, citric acid, caramel color, egg patty: whole eggs, water, dry whole milk, soybean oil, salt, xanthan gum, citric acid, processed american sharp cheddar cheese: cultured milk and skim milk, cream, sodium citrate, salt, paprika and annatto (color), sodium phosphate, sorbic acid (preservative), acetic acid, enzymes, sunflower lecithin (anti-sticking agent).

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