Are CRUNCH DUNKERS vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour niacin reduced iron thiamine mononitrate riboflavin folic acid sugar water palm oil and fractionated palm oil bleached wheat flour soybean oil salt dextrose leavening paprika oleoresin color desiccated coconut whey soy flour brown sugar sodium acid pyrophosphate baking soda monocalcium phosphate yellow corn flour egg yolks wheat starch natural and artificial flavors soy lecithin sodium propionate preservative beta- carotene color palm oil fractionated palm oil mono- and diglycerides corn starch cultured sour cream maltodextrin cultured buttermilk cultured skim milk lactic acid spice calcium carbonate agar-agar enzymes corn oil alpha-tocopherols preservative

Full Ingredient List

enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil and fractionated palm oil, crunch base (bleached wheat flour, soybean oil, salt, dextrose, leavening [sodium acid pyrophosphate baking soda], paprika oleoresin color), sweetened toasted coconut (desiccated coconut, sugar, dextrose, salt), soybean oil, contains less than 2% of each of the following: whey, soy flour, brown sugar, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), yellow corn flour, egg yolks, salt, wheat starch, natural and artificial flavors, soy lecithin, sodium propionate preservative, beta- carotene color, vegetable shortening (palm oil, fractionated palm oil, soy lecithin), mono- and diglycerides, corn starch, sour cream solids (cultured sour cream, maltodextrin, cultured buttermilk, cultured skim milk, whey, lactic acid), spice, calcium carbonate, agar-agar, dextrose, enzymes, corn oil, alpha-tocopherols preservative.

UPC

039226100744

Created by Steve