IS IT VEGAN?
Are CUBAN INSPIRED HAM & SWISS WITH OLIVE OIL GRANA PADANO SAUCE, CREME FRAICHE MUSTARD SAUCE, BACON, PICKLES THIN CRUST PIZZA, CUBAN INSPIRED HAM & SWISS vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
wheat flour
water
canola oil
wheat germ flour
salt
skimmed milk powder
yeast
dextrose
cooked ham
pork
sugar
sodium phosphates
sodium ascorbate
sodium nitrite
flavor
smoke flavoring
olive oil extra virgin
milk
animal enzymes
egg white lysozyme
corn starch
garlic
cultured pasteurized cream
cheese cultures
cultured milk
lactic acid
mustard seeds
vinegar
spices
turmeric
potato starch
sodium acid pyrophosphate and potassium pyrophosphate
ascorbic acid
natural flavorings
smoke flavoring
pasteurized part-skim milk
enzymes
pickles
ucumbers
vinegar
Full Ingredient List
crust (wheat flour, water, canola oil, wheat germ flour, salt, skimmed milk powder, yeast, dextrose), cooked ham with natural juices (pork, salt, dextrose, sugar, sodium phosphates, sodium ascorbate, sodium nitrite [preservative], flavor, smoke), olive oil sauce (water, olive oil extra virgin, grana padano cheese [milk, salt, animal enzymes, egg white lysozyme {preservative}], corn starch, salt, garlic), creme fraiche mustard sauce (creme fraiche [cultured pasteurized cream, cheese cultures], yogurt [cultured milk, lactic acid], water, canola oil, mustard [water, mustard seeds, vinegar, sugar, salt, spices, turmeric {for color}], wheat flour, salt, potato starch, garlic, spices), partially cooked bacon (pork, water, salt, sodium acid pyrophosphate and potassium pyrophosphate, ascorbic acid, natural flavorings, smoke flavoring, sodium nitrite [preservative], smoke), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, salt, cheese cultures, enzymes), pickles (cucumbers, vinegar, salt, sugar, natural flavoring), crispy bacon (pork, water, salt, dextrose, sodium phosphates, ascorbic acid, sodium nitrite [preservative]), swiss cheese (pasteurized milk, salt, cheese cultures, enzymes).
UPC
011110889171
Created by
Steve