Is DANISH, BERRY AND CHEESE vegan?

pastry [enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboblavin, folic acid), water, margarine (palm oil, salt, mono- and diglycerides, soy lecithin, sodium benzoate {preservative}, artificial flavor, beta-carotene {color}, vitamin a palmitate), whole eggs, dextrose, sugar, contains less than 2%: yeast, artificial flavor, calcium propionate (preservative), ascorbic acid, citric acid, nonfat dry milk (milk protein concentrate), salt, sodium stearoyl lactylate, sorbic acid (preservative), hydrogenated soybean oil]. mixed berry filling [high fructose corn syrup, water, sugar, glycerin, food starch-modified, strawberries, raspberries, blueberries, contains less than 2%: natural and artificial flavor, citric acid, caramel color, cellulose gel and gum, benzoate of soda (preservative), potassium sorbate (preservative), red #40, blue #1]. cream cheese filling [water, corn syrup, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), glycerin, sugar, food starch-modified, powdered sugar, palm oil, contains less than 2%: salt, natural and artificial flavor, cellulose gel and gum, artificial color, lactic acid, benzoate of soda (preservative), potassium sorbate (preservative), sorbitan monostearate, fumaric acid, annatto and turmeric]. glaze [water, vegetable protein (pea, rice, potato), vegetable oil (sunflower), dextrose].

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