Are DONUTS vegan?

powdered sugar: donut: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil, canola and/or soybean oil, soy flour, non-fat dry milk, sodium acid pyrophosphate, dextrose, salt, sodium bicarbonate, whey powder, artificial flavor, enzyme, soy lecithin, preservatives (sodium propionate, potassium sorbate), xanthan gum, fd&c yellow no. 5, fd&c yellow no. 6, dried albumen (egg whites, bakers yeast, citric acid). coating: dextrose, cornstarch, palm oil, titanium dioxide, preservatives (calcium propionate, potassium sorbate), natural flavor. cinnamon: donut: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil, canola and/or soybean oil, soy flour, non-fat dry milk, sodium acid pyrophosphate, dextrose, salt, sodium bicarbonate, whey powder, artificial flavor, enzyme, soy lecithin, preservatives (sodium propionate, potassium sorbate), xanthan gum, fd&c yellow no. 5, fd&c yellow no. 6, dried albumen (egg whites, bakers yeast, citric acid). coating: dextrose, cornstarch, palm oil, cinnamon, titanium dioxide, preservatives (calcium propionate, potassium sorbate), natural flavor. chocolate frosted: donut: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil, canola and/or soybean oil, soy flour, non-fat dry milk, sodium acid pyrophosphate, dextrose, salt, sodium bicarbonate, whey powder, artificial flavor, enzyme, soy lecithin, preservatives (sodium propionate, potassium sorbate), xanthan gum, fd&c yellow no. 5, fd&c yellow no. 6, dried albumen (egg whites, bakers yeast, citric acid). coating: icing sugar, palm kernel oil, cocoa powder, soy monoglycerides, polyglycerol polyricinoleate, soy lecithin, natural flavor, salt.

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