Is EGG SALAD CLUB vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

eggs soybean oil water whole eggs and egg yolks vinegar salt sugar lemon juice oleoresin paprika natural flavors calcium disodium edta potassium sorbate sodium benzoate spice nisin preparation natural flavor wheat flour malted barley flour niacin iron thiamine mononitrate riboflavin folic acid yeast high fructose corn syrup soybean oil canola oil wheat gluten cultured wheat flour monocalcium phosphate calcium sulfate ammonium sulfate sodium stearoyl lactylate monoglycerides ascorbic acid enzymes calcium propionate expeller pressed soy lecithin

Full Ingredient List

egg salad (eggs, mayonnaise [soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice {from concentrate}, oleoresin paprika, natural flavors, calcium disodium edta {used to protect quality}], vinegar, potassium sorbate [preservative], salt, sodium benzoate [preservative], spice, nisin preparation, natural flavor), roll (unbleached enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, high fructose corn syrup, soybean and/or canola oil, contains 2% or less of the following: wheat gluten, salt, cultured wheat flour, yeast nutrients [monocalcium phosphate, calcium sulfate, ammonium sulfate], dough conditioners [sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes], calcium propionate [preservative], vinegar, expeller pressed soy lecithin).

UPC

041268210060

Created by Steve