Is EMPANADA WITH PICKLE CHEESEBURGER, EMPANADA WITH PICKLE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

ground beef pasturized milk cheese culture salt enzymes color cultured pasturized milk and skim milk water cream milkfat sodium phosphate onion garlic cucumbers distilled vinegar alum tumeric spices 1/10 of sodium benzoate as preservative polysorbate 80 paprika cumin wheat flour malted barley flour niacin iron thiamin mononitrate riboflavin folic acid milk vitamin d3 non-hydrogenated palm oil shortening sodium acid pyrophosphate sodium bicarbonate cornstarch monocalcium phosphate kosher salt sesame seeds liquid eggs citric acid

Full Ingredient List

filling (ground beef, cheddar cheese [pasturized milk, cheese culture, salt, enzymes, color added], american cheese [cultured pasturized milk and skim milk, water, cream, milkfat, salt, contains less than 2% of sodium phosphate, enzymes], onion, garlic, pickle [cucumbers, distilled vinegar, salt, alum, tumeric, spices, 1/10 of 1% sodium benzoate as preservative, polysorbate 80], salt, paprika, cumin), dough (unbleached wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], whole milk [milk, vitamin d3], non-hydrogenated palm oil shortening, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], kosher salt, sesame seeds, liquid eggs with citric acid).

UPC

859434002445

Created by Steve