Is FISHER, CHEESY CHEDDAR MIX vegan?

peanuts, sesame sticks (flour [wheat flour, malted barley flour], soybean oil, sesame seeds, bulgur wheat, salt, contains less than 1% of the following: soy flour, soy protein concentrate and turmeric and beet powder [color]), corn sticks (flour [white corn flour, yellow corn flour, trace of lime], soybean oil, sea salt), pretzels (enriched wheat flour [wheat starch, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, silicon dioxide [anti-caking agent], salt, vegetable oil [contains one or more of the following: corn, canola, cottonseed, soybean], corn syrup, sodium bicarbonate, yeast), vegetable oil (peanut, cottonseed, soybean and/or sunflower seed), cheddar and sour cream seasoning (whey, salt, dehydrated onion and garlic, cheddar cheese powder [cheddar cheese {milk, salt, cultures and enzymes}, disodium phosphate, salt, enzymes, yellow 5 and yellow 6], buttermilk, natural and artificial flavors, citric acid, autolyzed yeast extract, sour cream powder [sour cream {cream, nonfat milk, cultures}, cultured nonfat milk and citric acid], disodium inosinate and guanylate, yellow 6 lake, lactic acid, yellow 5 lake), cheddar seasoning (cheddar cheese blend [cheddar cheese {cultured pasteurized milk, salt, enzymes}, whey, partially hydrogenated soybean oil, maltodextrin, salt, blue cheese {cultured pasteurized milk, salt, enzymes}, disodium phosphate, nonfat dry milk, citric acid, artificial color {yellow 6, yellow 5, extractive of tumeric and annatto}, enzymes], whey, salt, dextrose, buttermilk, onion, nonfat dry milk, garlic, citric acid, silicon dioxide [anticaking agent]).

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