Is FOUR CHEESE TORTELLONI WITH PESTO SAUCE PARMESAN, RICOTTA, SWISS & ASIAGO CHEESE FILLED TORTELLONI IN A CREAMY PESTO SAUCE, FOUR CHEESE WITH PESTO SAUCE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

water durum wheat flour pasteurized whey pasteurized milk pasteurized cream vinegar whole egg pasteurized part skim milk cheese cultures salt enzymes wheat flour sugar yeast cultured milk potato starch corn starch dried egg whites soybean oil spices skim milk basil garlic modified cornstarch nonfat milk olive oil

Full Ingredient List

cooked tortelloni pasta (water, durum wheat flour, low fat ricotta cheese [pasteurized whey, pasteurized milk, pasteurized cream, vinegar], whole egg, parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], bread crumbs [wheat flour, sugar, yeast, salt], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], swiss cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], low moisture part skim mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], american grana [cultured milk, enzymes, salt], potato starch, corn starch, imported romano cheese made from sheep's milk [pasteurized milk, cheese cultures, salt, enzymes], dried egg whites, soybean oil, salt, spices), skim milk, water, parmesan cheese (cultured milk, salt, enzymes), basil, 2% or less of garlic, modified cornstarch, nonfat milk, sugar, spices, olive oil, salt.

UPC

013800200532

Created by Steve