Is FRENCH BREAD, GARLIC vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour niacin reduced iron thiamin mononitrate riboflavin and folic acid water yeast chopped garlic salt vital wheat gluten canola soy lecithin extract of corn and malted barley dextrose cornmeal distilled vinegar yeast nutrient dough conditioner calcium propionate and potassium sorbate calcium sulfate enzymes palm oil soybean oil mono- and diglycerides soy lecithin sodium benzoate and citric acid beta carotene vitamin a palmitate artificial flavor garlic spices parsley flakes calcium propionate nonfat dry milk

Full Ingredient List

bread dough: enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, contains 2% or less of each of the following: chopped garlic, salt, vital wheat gluten, vegetable oil (canola and/or soy), extract of corn and malted barley, dextrose, cornmeal, distilled vinegar, yeast nutrient (ammonium sulfate), dough conditioner (ascorbic acid), calcium propionate and potassium sorbate (mold inhibitors), calcium sulfate, enzymes. garlic spread: margarine (palm oil, soybean oil, water, salt, mono- and diglycerides, soy lecithin, sodium benzoate and citric acid [preservatives], beta carotene [color], vitamin a palmitate, artificial flavor), vegetable oil (canola and/or soy), garlic, spices, parsley flakes, calcium propionate (mold inhibitor), nonfat dry milk.

UPC

072220101621

Created by Steve