Is GARLIC BREAD, GARLIC vegan?

Maybe*, some of the ingredients can come from both vegan and non-vegan sources.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

wheat flour malted barley flour niacin reduced iron thiamine mononitrate riboflavin folic acid water yeast chopped roasted garlic vital wheat gluten canola soy lecithin salt yellow corn meal extract of corn malted barley flour dextrose distilled vinegar yeast nutrient dough conditioner enzymes calcium propionate potassium sorbate palm oil liquid and hydrogenated soybean oil vegetable mono- and diglycerides soy lecithin sodium benzoate citric acid natural artificial flavor beta-carotene vitamin a palmitate dehydrated garlic parsley

Full Ingredient List

garlic bread: enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, chopped roasted garlic, vital wheat gluten, contains 2% or less of each of the following: vegetable oil (canola and/or soy), salt, yellow corn meal, extract of corn and/or malted barley, dextrose, distilled vinegar, yeast nutrient (ammonium sulfate), dough conditioner (ascorbic acid), enzymes, calcium propionate (mold inhibitor), potassium sorbate (mold inhibitor). garlic spread: margarine (palm oil, liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono- and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid (preservative), natural & artificial flavor, beta-carotene [color], vitamin a palmitate), vegetable oil (canola and/or soy), dehydrated garlic, parsley, calcium propionate (mold inhibitor).

UPC

078742157825

Created by Steve