Are GLUTEN FREE HIMALAYAN SALT BAKED CHIPS vegan?

Yes*, all the ingredients are vegan.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

corn flour brown rice flour long grain white rice flour potato starch tocopherols rosemary extract and ascorbyl palmitate added as an antioxidant parboiled brown rice flour lentils cooked chickpeas autolyzed yeast baking soda cane sugar coriander cumin garlic powder himalayan pink salt monocalcium phosphate onion powder salt sodium acid pyrophosphate sunflower lecithin

Full Ingredient List

corn flour, brown rice flour, long grain white rice flour, potato starch, high oleic sunflower oil (tocopherols, rosemary extract and ascorbyl palmitate added as an antioxidant), parboiled brown rice flour, lentils, cooked chickpeas, contains less than 2% of: autolyzed yeast, baking soda, cane sugar, coriander, cumin, garlic powder, himalayan pink salt, monocalcium phosphate, onion powder, salt, sodium acid pyrophosphate, sunflower lecithin.

UPC

606541823001

Created by Steve