Are GRILLED WILD ALASKA SOCKEYE SALMON DINNER WITH THAI QUINOA VEGETABLES, THAI QUINOA VEGETABLES vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

sockeye salmon water sodium tripolyphosphates cooked brown rice shelled edamame carrots red bell pepper cooked red quinoa canola oil brown sugar dextrose garlic powder green onion lemongrass powder natural flavor onion powder parsley salt spices sugar turmeric cream ginger puree wheat soybeans sodium benzoate less than 1/10 of as a preservative garlic shallots cayenne pepper red pepper flakes modified food starch

Full Ingredient List

sockeye salmon, water, sodium tripolyphosphates (to retain moisture), thai quinoa vegetables [cooked brown rice, shelled edamame, carrots, red bell pepper, cooked red quinoa, canola oil, contains 2% or less of brown sugar, dextrose, garlic powder, green onion, lemongrass powder, natural flavor, onion powder, parsley, salt, spices, sugar, turmeric (for spice and color)], thai ginger butter [butter (cream, salt), ginger puree, soy sauce (water, wheat, soybeans, salt, sodium benzoate less than 1/10 of 1% as a preservative), brown sugar, garlic, shallots, cayenne pepper, red pepper flakes, modified food starch].

UPC

043823027823

Created by Steve