IS IT VEGAN?

Is HAM, EGG & PEPPER JACK CHEESE FLATBREAD BREAKFAST SANDWICHES, HAM, EGG & PEPPER JACK CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

whole eggs whey egg whites nonfat milk soybean oil modified food starch two percent dicalcium phosphate salt sodium bicarbonate xanthan gum guar gum citric acid pepper water whole wheat flour wheat flour malted barley flour niacin reduced iron thiamin mononitrate riboflavin folic acid yeast sugar wheat gluten oat fiber wheat bran two percent modified wheat starch vinegar cultured wheat flour rolled wheat cultured wheat starch rye nuggets corn grits rolled oats mono-glycerides rye flakes sodium stearoyl lactylate triticale flakes brown rice flour monocalcium phosphate calcium sulfate barley flakes hulled millet whole flax seed enzymes ascorbic acid calcium propionate fully cooked ham am two percent sodium lactate sodium phosphate flavor

Full Ingredient List

scrambled egg patty (whole eggs, whey, egg whites, nonfat milk, soybean oil, modified food starch, contains two percent or less of dicalcium phosphate, salt, sodium bicarbonate, xanthan gum, guar gum, citric acid, pepper), multigrain flatbread (water, whole wheat flour, enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], yeast, sugar, wheat gluten, oat fiber, wheat bran, contains two percent or less of modified wheat starch, vinegar, soybean oil, salt, cultured wheat flour, rolled wheat, cultured wheat starch, rye nuggets, corn grits, rolled oats, mono-glycerides, rye flakes, sodium stearoyl, lactylate, triticale flakes, brown rice flour, monocalcium phosphate, calcium sulfate, guar gum, barley flakes, hulled millet, whole flax seed, enzymes, ascorbic acid, calcium propionate [preservative]), fully cooked ham (ham cured with water, sugar, salt, contains two percent or less of sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite), pasteurized process pepper jack cheese (cultured milk, water, cream, sodium phosphates, green and red jalapeno peppers, salt, color added, enzymes).

UPC

038000758805
Created by Steve