Is HANDHELD POT PIE, BEEFY CHEDDAR vegan?

crust: (enriched unbleached wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, organic vegetable shortening [mechanically pressed organic palm oil], vegetable oil [vegetable oil blend {palm fruit, canola, and olive oils}, water, salt, natural flavor, sunflower lecithin, lactic acid {to preserve freshness}, annatto extract {color}], sugar, sea salt, baking powder [cornstarch, sodium bicarbonate, monocalcium phosphate]), beef style pieces: (filtered water, soy protein concentrate, onions, structured vegetable protein [isolated soy protein, wheat gluten, wheat starch], seasoning [sea salt blend {potassium chloride, sea salt}, tapioca dextrin, yeast extract, sugar, garlic powder, onion powder, dehydrated onion, grill flavor {from sunflower oil} cane syrup, spices, celery seed, dehydrated red and green bell peppers, salt, tomato powder, molasses, spice extractive, citric acid], isolated soy protein, soybean oil, wheat gluten, soy sauce [water, soybeans, salt, alcohol, wheat], methylcellulose, yeast extract, malt extract, seasoning [yeast extract, natural flavors]), sauce: (vegetable broth [water, celery, carrot, onion, mushroom juice concentrate, garlic, yeast extract, sugar, salt, organic maltodextrin, canola oil, corn starch, natural flavors), soy sauce [water, soybeans, wheat, salt], dehydrated potato, natural smoke flavor, onion powder, spices, xanthan gum), vegan cheese: (filtered water, coconut oil, modified corn and potato starches, potato starch, sea salt, dried green and red dried peppers, cayenne pepper, natural flavor [plant sources], wheat maltodextrin, cobalamin [vitamin b12], beta carotene [color]), vegan eggless glaze: (water, vegetable proteins, vegetable oil, dextrose, maltodextrin, starch).

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