IS IT VEGAN?
Is HATCH GREEN CHILE MACARONI & CHEESE vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
enriched
niacin
iron
thiamine mononitrate
riboflavin
folic acid
egg white
whole milk
water
pasteurized milk
cheese culture
salt
enzymes
whey
sodium phosphate
whey protein concentrate
skim milk
milk fat
carrageenan
cellulose gum
hatch green chiles
cultured milk
cream
sodium phosphates
lactic acid
sorbic acid
annatto color
liquid and hydrogenated soybean oil
vegetable mono and diglycerides
soy lecithin
citric acid
natural and artificial flavor
vitamin a palmitate
modified corn starch
potassium sorbate and sodium benzoate to protect flavor
Full Ingredient List
cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg white), whole milk, water, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum), hatch green chiles, pasteurized process monterey jack cheese (cultured milk, water, cream, skim milk, sodium phosphates, salt, lactic acid, sorbic acid [preservative], enzymes), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto color), margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono and diglycerides, soy lecithin, citric acid, natural and artificial flavor, vitamin a palmitate added), modified corn starch, salt, potassium sorbate and sodium benzoate to protect flavor.
UPC
071117143072
Created by
Steve