IS IT VEGAN?

Is HATCH GREEN CHILE MACARONI & CHEESE vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

enriched niacin iron thiamine mononitrate riboflavin folic acid egg white whole milk water pasteurized milk cheese culture salt enzymes whey sodium phosphate whey protein concentrate skim milk milk fat carrageenan cellulose gum hatch green chiles cultured milk cream sodium phosphates lactic acid sorbic acid annatto color liquid and hydrogenated soybean oil vegetable mono and diglycerides soy lecithin citric acid natural and artificial flavor vitamin a palmitate modified corn starch potassium sorbate and sodium benzoate to protect flavor

Full Ingredient List

cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg white), whole milk, water, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum), hatch green chiles, pasteurized process monterey jack cheese (cultured milk, water, cream, skim milk, sodium phosphates, salt, lactic acid, sorbic acid [preservative], enzymes), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto color), margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono and diglycerides, soy lecithin, citric acid, natural and artificial flavor, vitamin a palmitate added), modified corn starch, salt, potassium sorbate and sodium benzoate to protect flavor.

UPC

071117143072
Created by Steve