Is ITALIAN SAUSAGE & CAVATAPPI STUFFED APPETIZER vegan?

sausage (pork, water, salt, spices, paprika, sugar, spice extracts), cooked pasta (water, enriched semolina [durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid]), bread (wheat flour, natural cane sugar, yeast, sea salt), smoked gouda (pasteurized cow's milk, culture, salt, enzymes), annatto [color], water, butter, cornstarch, whey powder, salt), onion, spinach, tempura flour (bleached wheat flour, rice flour, cornstarch, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate]), water, red peppers, yellow peppers, milk (milk, ascorbic acid [vitamin c], vitamin d2), modified food starch, garlic, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), enriched spring wheat flour ([niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], malted barley flour), cream (cream, carrageenan, mono- and diglycerides), sea salt, butter (pasteurized cream, salt), asiago cheese (pasteurized milk, cheese cultures, salt, enzymes, corn flour and cellulose [anti-caking agent]), white wine (wine, sulfites), cornmeal, black pepper, whey protein, balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites), parsley, red pepper, rice starch, brown sugar, carrageenan. breading set in canola oil.

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