Is ITALIAN STYLE CHEESE ROLLATINI vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

whey milk vinegar carrageenan milled wheat niacin iron thiamin mononitrate riboflavin folic acid water pasteurized part skim milk cheese cultures salt enzymes whole egg pasteurized sheep's milk cheese cultures modified cornstarch spices dehydrated onion tomato tomato juice calcium chloride citric acid crushed tomatoes cultured sugar canola oil extract virgin olive oil sea salt garlic basil cane sugar onion black pepper xanthan gum guar gum dried basil dried parsley oregano rosemary marjoram fennel pasteurized milk cheese culture parmesan cheese asteurized part-skim milk enzymes

Full Ingredient List

cheese rollatini (ricotta cheese [whey, milk, vinegar, carrageenan [stabilizer}], semolina flour (milled wheat, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, part skim mozzarella cheese [pasteurized part skim milk, cultures, salt, enzymes], whole egg, imported romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], modified cornstarch, salt, spices, dehydrated onion), marinara sauce (diced tomato [tomato, tomato juice, salt, calcium chloride, citric acid], crushed tomatoes [crushed tomatoes, salt, citric acid], cultured sugar, oil blend [canola oil, extract virgin olive oil], modified cornstarch, sea salt, garlic, basil, cane sugar, onion, black pepper, gum blend [xanthan gum, guar gum], dried basil, dried parsley, oregano, rosemary, marjoram, fennel), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized part-skim milk, salt, cheese culture, enzymes, [potato starch and powdered cellulose (to prevent caking}, natamycin {a natural mold inhibitor}]), parsley.

UPC

688267171314

Created by Steve