Is KROGER, WHITE CHRISTMAS CAKE vegan?

cake-sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch, contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), vital wheat gluten, sorbitan monostearate, mono- & diglycerides, polysorbate 60, sodium stearoyl lactylate, dextrose, artificial & natural flavors, soy lecithin. white icing- sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono- and diglycerides, polysorbate 60), corn syrup, water, contains less than 2% of salt, citric acid, cornstarch, natural and artificial flavor, dextrose, titanium dioxide (for color), potassium sorbate (preservative), chocolate icing also contains-cocoa processed with alkali, caramel color, polysorbate 80, colored icing also contains-shortening [palm oil, canola and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq (preservatives)]. contains less than 2% of high fructose corn syrup, guar gum, phosphoric acid, sodium benzoate (preservative), blue 1, yellow 5, yellow 6, red 40, red 40 lake, red 3, blue 2 lake, yellow 6 lake.

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