Is LASAGNA BAKE WITH MEAT SAUCE vegan?

cooked enriched macaroni pasta (water, enriched semolina [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], carrageenan), meat sauce (diced tomatoes in juice [tomatoes, tomato juice, citric acid, calcium chloride], tomato puree [water, tomato paste], cooked seasoned meat crumbles [beef and pork, water, salt], onions, water, garlic, modified food starch, salt, parmesan cheese flavor [(granular and parmesan cheese [milk, cheese cultures, salt, enzymes]), water, salt, lactic acid, citric acid], marsala wine [contains sulfites], sugar, flavor [corn maltodextrin, autolyzed yeast extract (salt), beef extract (beef salt), modified cornstarch, beef fat, natural flavor (contains natural flavor, soybeans and sunflower oil), sodium caseinate], spices, corn oil [citric acid added as preservative], annatto color [vegetable oils (corn and soybean), mono and diglycerides, annatto, potassium hydroxide), parsley, beef type flavor [autolyzed yeast extract, salt, sunflower oil, citric acid, onion powder]), cheese blend (part-skim mozzarella cheese [part-skim milk, cheese cultures, salt, enzymes], modified food starch, skim milk), non-fat ricotta cheese (whey, skim milk, vinegar, carrageenan, xanthan gum).

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