Is LIGHTLY BREADED TOASTED RAVIOLIS MADE WITH RICOTTA, MOZZARELLA, PARMESAN & ASIAGO CHEESES, LIGHTLY BREADED TOASTED vegan?

ravioli (water, enriched durum flour [durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], ricotta cheese [whey, milk, vinegar, carrageenan], mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], eggs, breadcrumbs [enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, sugar, soybean oil, yeast], parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzyme, powdered cellulose], salt, egg whites, grated asiago cheese [pasteurized milk, cheese cultures, salt, enzyme, powdered cellulose], natural flavor, modified cornstarch, xanthan gum, guar gum, locust bean gum, granulated garlic, black pepper, beta carotene), (parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], salt, sugar, yeast, soybean oil, garlic powder, spices, onion powder), soybean oil, bleached wheat flour, wheat flour, water, contains 2% or less of each of the following: cornstarch, enzyme modified parmesan cheese (parmesan cheese [part skim milk, cultures, salt, enzymes], cream, natural flavor), garlic powder, lactic acid, leavening (sodium acid pyrophosphate, sodium bicaronate, corn starch, monocalcium phosphate), maltodextrin, modified cornstarch, natural flavor, salt, spice extractives, spice, sugar, whey.

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