Is MACARONI AND CHEESE TOPPED WITH BLACKENED SEASONED WHITE CHICKEN MEAT vegan?

ingredients: macaroni and cheese mix (cooked macaroni pasta [water, macaroni {semolina (wheat), durum wheat flour, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid}, oil dressing {canola oil and extra virgin olive oil, sea salt, cultured sugar),}] cheese sauce [milk smilk, vitamin d3}, water, mild cheddar cheese {cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)}, cheddar and monterey jack cheese blend {cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)}, spice mix {flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid), sea salt, modified food starch, stabilizer (xanthan gum, guar gum, dextrose), cayenne pepper white pepper}, butter {pasteurized cream, natural flavoring}, parmesan cheese {cultured milk, salt, enzymes}, blue cheese crumbles {blue cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin to protect favor}, canola oil and extra virgin olive oil, cheddar cheese {cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), powdered cellulose (to prevent caking)}], mild cheddar cheese [cheddar cheese {pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)}, potato starch and powdered cellulose to prevent caking}, natamycin {a natural mold inhibitor}]), blackened white chicken meat (chicken breast with rib meat [boneless, skinless chicken breasts with rib meat, contains up to 2% retained water], cajun seasoning spice mix [paprika, seasoned salt {salt, sugar, spices (including paprika and turmeric), onion, corn starch, garlic, tricalcium phosphate (prevents caking), natural flavor, and paprika oleoresin (for color)}, garlic powder, chili pepper, cayenne pepper, onion powder, red pepper, black pepper, dried thyme, oregano], water, canola oil and extra virgin olive oil, marinade spice [starch blend {rice starch, rice flour, sea salt, sodium tripolyphosphate]), mild cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).

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