IS IT VEGAN?

Is MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES, EXTRA VIRGIN OLIVE OIL, SWEET BASIL, MOZZARELLA & FONTINA CHEESES OVER TOMATO BASIL SAUCE CRISPY THIN CRUST PIZZA, MARGHERITA vegan?

No, at least one of the ingredients is not vegan.

* Check the ingredient list below for more information.

Ingredients

tomatoes milk skim milk cheese culture salt enzymes part-skim milk cultured milk extra virgin olive oil basil wheat flour niacin reduced iron thiamin mononitrate riboflavin folic acid water extra virgin olive oil sugar palm oil sea salt sodium acid pyrophosphate baking soda corn starch monocalcium phosphate tomato paste balsamic vinegar

Full Ingredient List

toppings: tomatoes, mozzarella cheese (milk, skim milk, cheese culture, salt, enzymes), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), fontina cheese (cultured milk, salt, enzymes), extra virgin olive oil, basil. crust: enriched wheat flour (wheat flour, niacin [vitamin b3], reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [vitamin b9]), water, olive oil, sugar, palm oil, sea salt, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate). sauce: water, tomato paste, extra virgin olive oil, balsamic vinegar, sea salt, basil.

UPC

071921290535
Created by Steve