IS IT VEGAN?
Is MARGHERITA TOPPED WITH VINE-RIPENED ROMA TOMATOES, EXTRA VIRGIN OLIVE OIL, SWEET BASIL, MOZZARELLA & FONTINA CHEESES OVER TOMATO BASIL SAUCE CRISPY THIN CRUST PIZZA, MARGHERITA vegan?
No, at least one of the ingredients is not vegan.
* Check the ingredient list below for more information.
Ingredients
tomatoes
milk
skim milk
cheese culture
salt
enzymes
part-skim milk
cultured milk
extra virgin olive oil
basil
wheat flour
niacin
reduced iron
thiamin mononitrate
riboflavin
folic acid
water
extra virgin olive oil
sugar
palm oil
sea salt
sodium acid pyrophosphate
baking soda
corn starch
monocalcium phosphate
tomato paste
balsamic vinegar
Full Ingredient List
toppings: tomatoes, mozzarella cheese (milk, skim milk, cheese culture, salt, enzymes), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), fontina cheese (cultured milk, salt, enzymes), extra virgin olive oil, basil. crust: enriched wheat flour (wheat flour, niacin [vitamin b3], reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [vitamin b9]), water, olive oil, sugar, palm oil, sea salt, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate). sauce: water, tomato paste, extra virgin olive oil, balsamic vinegar, sea salt, basil.
UPC
071921290535
Created by
Steve