Is MARGHERITA WITH MOZZARELLA STYLE SHREDS, TOMATOES & BASIL THIN CRUST GLUTEN-FREE PIZZA, MARGHERITA vegan?

Yes*, all the ingredients are vegan.

* Some of the ingredients are not in our database. Check the ingredient list below for more information.

Ingredients

water tapioca starch rice flour potato starch chickpea flour milled flaxseed rice starch olive oil cane sugar yeast sea salt psyllium chicory root extract xanthan gum locust bean gum tomatoes basil black pepper garlic oregano salt filtered water coconut oil canola safflower oil vegan natural flavors chickpea protein potato protein tricalcium phosphate lactic acid konjac gum yeast extract fruit vegetable juice color pea protein inactive yeast titanium dioxide color

Full Ingredient List

gluten-free crust (water, tapioca starch, rice flour, potato starch, chickpea flour, milled flaxseed, rice starch, olive oil, cane sugar, yeast, sea salt, psyllium, chicory root extract, xanthan gum, locust bean gum), tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), cutting board collection mozzarella style shreds (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavors, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, fruit and/or vegetable juice color), mild mozzarella style rounds (filtered water, tapioca starch, expeller pressed: canola and/or safflower oil, coconut oil, pea protein, vegan natural flavors, salt, inactive yeast, xanthan gum, lactic acid (vegan), titanium dioxide color (naturally occurring mineral), yeast extract), tomatoes, basil.

UPC

871459001425

Created by Steve