Are MEMBER'S MARK, ASSORTED DONUT HOLES vegan?

enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, contains 2% or less of: soybean oil, soy flour, blue 1, canola oil, cellulose gum, citric acid, dried blueberries, eggs, enzymes, glucono delta-lactone, guar gum, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), corn syrup solids, dextrose, salt, mono- and diglycerides, natural and artificial flavor, corn oil, beta carotene color, nonfat milk, propylene glycol mono- and diesters of fatty acids, red 40, sodium stearoyl lactylate, soy lecithin, potassium sorbate preservative, sodium propionate preservative, sorbic acid preservative, alpha-tocopherol preservative, calcium propionate preservative, wheat gluten, sodium alginate, wheat starch, whey, cornstarch, stabilizer (calcium carbonate, sugar, calcium sulfate, vegetable gum blend [agar-agar, locust bean gum], dextrose, sodium phosphate), palm oil with lecithin, palm oil with citric acid added as a preservative, maltodextrin, monoglycerides, xanthan gum, rice starch, titanium dioxide color, natural flavor.

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